Customers frequently recommend the Dandan noodles, soup dumplings, and hand-pulled noodles. The restaurant is also known for its flavorful chili oil, spicy dishes such as the salt and pepper tofu, and the unique serving style of their lemon chicken.
The restaurant often has a lively and energetic atmosphere, with an attentive and friendly staff. Although the restaurant can become bustling and crowded, especially during peak hours, the service is generally quick, and the waiting time is reasonable.
While the restaurant is widely praised, there have been occasional reports of food not being fully cooked to customer satisfaction and instances of order inaccuracies, specifically regarding the spiciness of dishes. The restaurant appears to take these concerns seriously and aims to address them.