The overall company reputation for Toulouse, based on the provided reviews, is predominantly positive. Customers are consistently praising the quality of the food, mentioning standout dishes like the pepper steak, beef tartare, lobster pasta, and the seasonal salad. Compliments also extend to the wine list and the diversity offered in both the French and US selections. The ambiance, characterized by an intimate and cozy atmosphere, and the option of an open patio have been positively highlighted as contributors to an enjoyable dining experience. The repeated commendation of a server named Lisa underscores the importance of service quality, with her attentive and accommodating manner significantly enhancing customer satisfaction. However, reviews also indicate areas requiring attention, including service inconsistencies, with reports of unease and nervousness among other staff members, and dissatisfaction due to table placement and the interference of kitchen staff's demeanor. Moreover, lukewarm food delivery and isolated comments regarding average dishes suggest room for improvement in food temperature maintenance and arguably in some culinary executions.